|
Angus Filet Mignon
6 ounce Filet Garnished with Apple wood Smoked Bacon,
Mushrooms, and Sweet Grilled Onions
$28.95
Each Entree is Pre-Ordered
Walleye Goddess Style
Boneless Walleye Fillet Baked and Topped with Herb Seasoned Bread
Crumbs and Feta Cheese. Served over Parmesan Cous Cous
$24.95
Each Entree is Pre-Ordered
Mindoro Chicken
Sauteed Boneless Chicken Breast with Wild Mushrooms, Australian
Shiraz Wine Reduction and Gorgonzola Cheese over Orzo Pasta
$19.95
Each Entree is Pre-Ordered
All Dinners Served With
"Deluxe" Specialty Spinach Salad
or
"Deluxe" Spring Mix Salad with Raspberry Vinaigrette
Chef's Choice of Vegetable and Potato
Specialty Dessert of Choice
Dinner Rolls and Butter
Coffee or Tea
Minimum of 24 People
The above listed prices exclude a 18% Service Charge and 5.5% Wisconsin Sales Tax |